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Themed Buffet Nights at J65

Themed Buffet Nights at J65

Treat yourselves to themed dinners feature different dishes that showcase the best of each chef’s talents. Be charmed by different flavours every day at J65. Gather with the best company and feast to your hearts content on international dishes, Asian favourites, lobster, barbecue and seafood. On Sundays and Mondays, tuck into an International buffet spread [...]

Neon Pigeon Launches New Spring Menu with Playful Elements of Surprise

Neon Pigeon Launches New Spring Menu with Playful Elements of Surprise

Neon Pigeon, known for its warm, laid back ambience with Izakaya sharing plates and original, Japanese-inspired cocktails, launches a new menu this spring. Chef Justin Hammond announces 13 new dishes designed with elements of surprise to the eye as well as the palate. With respect for the Japanese kitchen, Chef combines his creative flair and [...]

Communal Dining in the Heart of Ann Siang District

Communal Dining in the Heart of Ann Siang District

From February 2017, The Disgruntled Brasserie will be launching a revamped menu created by newly appointed Chef de Cuisine Desmond Goh. Armed with a desire to create extraordinary dishes out of ordinary ingredients that are accessible, affordable and local, the new menu at The Disgruntled Brasserie will continue to honour the concept of small and [...]

VLV Singapore Presents: Indulgent Lunches at VLV Restaurant

VLV Singapore Presents: Indulgent Lunches at VLV Restaurant

Helmed by Executive Head Chef Martin Foo – renowned for his exquisite creations melding traditional Cantonese flavours with modern techniques, VLV Restaurant has launched three new Lunch Sets that are perfect for a mid-day retreat with friends or colleagues. Three new lunch sets featuring Executive Head Chef Martin’s Foo’s culinary inventions Specially catered for those [...]

Elsie’s Kitchen Launches New Buffet Menu

Elsie’s Kitchen Launches New Buffet Menu

For more than 50 years, Elsie’s Kitchen has been widely regarded as one of Singapore’s pioneering caterers, serving the local and wider community with a diverse array of Halal heritage culinary treasures. This year, Elsie’s Kitchen will be launching a new buffet menu that showcases the best of Singapore’s flavours, enhanced with interesting combinations that [...]

Nine Singapore Restaurants Honoured at Asia’s 50 Best Restaurants 2017

Nine Singapore Restaurants Honoured at Asia’s 50 Best Restaurants 2017

Inching closer to the coveted No.1 spot, chef André Chiang’s Restaurant André rises one place to No.2 and retains the title of The Best Restaurant in Singapore, sponsored by S.Pellegrino & Acqua Panna. The winning chefs and restaurateurs celebrate at the fifth annual Asia’s 50 Best Restaurants awards ceremony, sponsored by S.Pellegrino & Acqua Panna. [...]

A brand-new, globally inspired menu at the Greenhouse

A brand-new, globally inspired menu at the Greenhouse

After the successful launch of its casual bistro, Noshery, in 2016, Nosh invites culinary explorers to rediscover the Greenhouse. From 20 February 2017, the popular outdoor dining space will offer an eclectic mix of cuisines with a brand-new menu that is catered to suit the adventurous palate. A brand new eclectic mix of cuisines with [...]

Experience the Best of Japan at Takumi

Experience the Best of Japan at Takumi

At Takumi, a fun showcase of Japanese cuisine with a focus on impeccable craftsmanship awaits all diners. Experience Japan from the ambience right down to the finest details of the ingredients. Oysters with Ponzu Sauce The freshest seasonal gourmet ingredients are sourced from local farms and ports throughout Japan, and served up with a medley [...]

FOO’D by Davide Oldani Combines Grande Cuisine with Accessibility

FOO’D by Davide Oldani Combines Grande Cuisine with Accessibility

Offering a culinary proposition that combines fine dining with accessibility, FOO’D by Davide Oldani breaks new ground in Singapore. The elegant restaurant located within the iconic Victoria Theatre & Concert Hall presents creative and boundary-pushing modern European dishes that fuse tradition with innovation, while maintaining a keen focus on simple and hearty, yet elegantly refined [...]

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